health guides
Whole Broiled Tilapia
Ingredients
- 1 whole tilapia per person
- 1 pinch salt, or to taste
- 1 pinch pepper, or to taste
- 1/2 lemon per fish
- 2 cloves garlic per fish
- 2 pats butter per fish
- 2 Tbs vegetable oil, divided
Directions
- Preheat oven broiler to high. Place heavy cast iron skillet under broiler to preheat.
- Salt and pepper fish on inside and out.
- Stuff tilapia with lemon, garlic, and butter.
- Oil the outside of the fish with vegetable oil.
- Oil the pre-heated cast iron skillet and broil fish until skin starts to crisp and brown.
Nutrition Facts
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.