health guides
Pork Chops
Nutrition Highlights
Pork chop (1 loin chop, bone-in, broiled), 3 oz. (85g)
- Calories: 272
- Protein: 19g
- Carbohydrate: 0g
- Total Fat: 21g
- Fibre: 0g
*Excellent Source of: Selenium (31.53mcg) and Thiamin (0.55mg)
*Good Source of: Niacin (3.49mg), Phosphorus (180.20mg), Riboflavin (0.25mg), Vitamin B6 (0.32mg), Vitamin B12 (0.71mcg), and Zinc (2.86mg)
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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.