Store tri-tip roast in its original packaging in the coldest part of the refrigerator, where it will keep for three to four days. It may be frozen in this packaging for up to two weeks. For longer freezing, wrap in heavy-duty aluminium foil, freezer paper, or freezer bags. Securely wrapped tri-tip roast will keep six to twelve months in the freezer. Defrost in the refrigerator, allowing 24 hours. Cook as soon as possible after defrosting.