Easy Strawberry Cobbler
Ingredients
- 16 oz strawberries
- 1 cup sugar, plus 1 Tbs
- 1 stick butter
- 1 cup flour
- 1 cup milk
- 1 tsp vanilla extract
Directions
- Preheat oven to 350°F.
- Bring strawberries to room temperature. Wash, dry, and remove caps. Slice strawberries and toss with 1 Tbs of sugar.
- Place the stick of butter in a 9- ×13-inch baking dish, or for a thicker cobbler, use an 8- × 8-inch baking dish. Put the baking dish in the oven to melt the butter.
- Meanwhile, in a medium bowl combine the sugar, flour, milk, and vanilla; whisk until smooth.
- Remove baking dish from the oven and pour cobbler base into the middle of the pan. Next pour the prepared strawberries down the middle of the cobbler (make sure not to stir).
- Bake at 350°F for one hour.
- Serve with a scoop of ice cream.
Nutrition Facts
Copyright © 2024 TraceGains, Inc. All rights reserved.
Read our healthy recipe definitions.
Learn more about TraceGains, the company.
The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024.