Easy Supper Casserole
Ingredients
- 1/2 lb lean hamburger
- 1 tsp oregano, crushed
- 1 onion, chopped
- 1/2 tsp chili powder
- 1 cup dry macaroni
- 1/2 tsp salt
- 2 1/2 cups tomato juice
- 1/4 tsp pepper
- 1 15.5 oz can Mexican-style pinto beans
- 1 cup cheddar cheese, grated
Directions
- Brown hamburger in a large frying pan or electric skillet; drain fat.
- Add chopped onion to hamburger; cook until onion is clear.
- Turn heat down; add macaroni, beans, juice, and spices, stirring to combine.
- Cover pan and simmer mixture for 20 minutes (if you uncover the pan more than twice to check and stir, add additional tomato juice).
- Remove pan from heat, stir, and sprinkle grated cheese on top of mixture. Cover and let stand until cheese melts.
Nutrition Facts
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